Digital Kjeldahl Nitrogen Analyzer
1.Quartz infuraredi Kutentha chubu Kutentha, makamaka infuraredi, kusamutsa ndi asistance; Mwachangu
Kutentha, kuchita bwino kwambiri.
2.Makina opangidwa ndi zitsulo zapadera zokutira, mbale yogwirira ntchito imapangidwa ndi chitsulo chosapanga dzimbiri, imakhala ndi kukana kwa dzimbiri.
3.Double layers shell design, air thermal-protective coating and aluminium silicate
❖ kuyanika koteteza kutentha, kuwirikiza kawiri chotchinga chamafuta.
4.Over-pressure, over-flow, over-heat etc chitetezo chambiri.
Kuyeza mitundu | Mbewu, chakudya, chakudya, mkaka, zakumwa, nthaka, mankhwala, mpweya, mankhwala ndi zina zotero |
Njira yogwirira ntchito | Semi-automatic |
Madzi-mu mode | Madzi apampopi ndi madzi osungunuka |
Zitsanzo kuchuluka | Zolimba: 0.20g-2.00g, Semisolid: 2.00g-5.00g Madzi: 10.00ml-25.00ml |
Muyezo osiyanasiyana | 0.1mgN-200mgN (mg nayitrogeni) |
Mtengo wochira | ≥99% (zolakwika wachibale, kuphatikizapo m'mimba) |
Liwiro la distillation | 5-15 min / chitsanzo (malinga ndi kuchuluka kwa zitsanzo) |
Kuzizira madzi | 3l/mphindi |
Kubwerezabwereza | Kupatuka kwachibale <±1% |
Mphamvu | AC 220V/50Hz, 1000W |
Madzi | Kuthamanga kwamadzi> 1.5MPa Kutentha kwa madzi <20°C |
dimension | 380*320*670mm |
Kalemeredwe kake konse | 20kg pa |
Onetsani | Za digito |
Kuwongolera kutentha | Kuwongolera kwa digito |
Kutentha kosiyanasiyana | Kutentha kwa chipinda ~ 600 ℃; Kulondola ±1℃ |
Kutentha kukwera liwiro | 30 ℃ / mphindi |
Muyezo osiyanasiyana | 0.1mgN~200mgN |
Kuchuluka kwa mayeso | 4mabowo,8,12mabowo,20mabowo |
Digestion nthawi | 60 ~ 90 min / gulu |
Kuchuluka kwa chubu cham'mimba | 300 ml |
Magetsi | 220(V)50Hz pa |
Mphamvu
| 4 mabowo: 1000w 8 mabowo: 1500w 12 hole: 2000w 20holes: 2500w |
Lembani uthenga wanu apa ndikutumiza kwa ife